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Crazy Chocolate Cake
Ingredients
- For the cake:
- 3 cups all-purpose flour
- 1-1/2 cups sugar
- 3/4 cup best quality unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon fine sea salt
- 3/4 cup extra virgin olive oil
- 2 tablespoons sherry vinegar
- 2 teaspoons vanilla paste
- 2 cups cold water
- For the frosting:
- 4 ounces unsalted butter, at room temperature
- 8 ounces cream cheese, at room temperature
- 1 tablespoon vanilla paste or extract
- 3 cups sifted confectioners’ sugar
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