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Cream Cheese Brownies Cream Cheese Brownies
Ingredients
- GREDIENTS
- Cream Cheese Filling
- 4 ounces cream cheese, cut into 8 pieces
- 1/2 cup sour cream
- 2 tablespoons sugar
- 1 tablespoon all-purpose flour
- Brownie Batter
- 2/3 cup (3 1/3 ounces) all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 4 ounces unsweetened chocolate, chopped fine
- 8 tablespoons unsalted butter
- 1 1/4cups (8 3/4 ounces) sugar
- 2 large eggs
- 1 teaspoon vanilla extract
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