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CREAMY CHICKEN AND BROCCOLI CASSEROLE

Ingredients

• 3 cups cooked, shredded chicken
• 2 (10 ounce) cans cream of chicken soup
• 1/2 cup light mayonnaise
• 1/2 cup light sour cream
• 1 cup mild shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 (12 ounce) bag frozen broccoli florets
• OR 2 cups fresh steamed, chopped broccoli
• salt and pepper, to taste

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