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Creamy Chicken Wild Rice Soup
Ingredients
- ½ Cup uncooked wild rice
- ½ Cup uncooked basmati rice
- 1-½ lb. chicken breast
- 1 Cup onion, diced
- 1 Cup carrot, diced
- ¾ Cup celery, diced
- 4-5 cloves garlic, minced
- 1-2 bay leaves (depending on strength)
- 6 Cups low sodium chicken broth
- 2 Cups water
- 1 tbsp. Italian seasoning
- 1-½ tsp. Black pepper
- 2 tsp. salt
- 5 tbsp. butter
- ½ Cup all purpose flour
- 2 Cups whole milk
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