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Creamy Curry Ramen

Ingredients

• 3-4 carrots
• 1/2 cauliflower
• 2 tsp avocado oil (or oil of choice), divided
• 1 tsp salt
• 1/2 tsp paprika
• 1/4 tsp pepper
• 1/2 large yellow onion (or one small onion) diced small
• 2 cloves garlic, minced
• 2 inch piece ginger, minced
• 1 1/2 tbsp red curry paste (yellow or green curry paste works too!)
• 4 cups filtered water
• 2 cans coconut milk
• 1 1/2 tbsp soy sauce
• 2 tsp bouillon paste (better than bouillon vegetarian)
• 1 1/2 tbsp jalapeño sauce
• 1 small bunch broccolini, chopped
• 2 heads bok choy, chopped
• Ramen noodles (I used 4, 2 ounce ramen noodle packages, koyo brand)
• Other toppings
• Limes
• Bunch of cilantro

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