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Creamy Herbed Potatoes
Ingredients
- 4 To 5 Whole Russet Potatoes
- 1 stick Butter
- 1 whole Medium Onion, Finely Diced
- 8 ounces, weight Cream Cheese
- 3/4 cups Heavy Cream
- 1 cup Whole Milk (Half-and-Half Works, Too)
- 1 teaspoon Finely Chopped Rosemary
- 1 teaspoon Finely Chopped Parsley
- 1 teaspoon Finely Chopped Chives
- 1/2 teaspoon Finely Chopped Sage
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