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Creamy Macaroni and Cheese Casserole Homemade Macaroni and Cheese Casserole

Ingredients

• 12 oz dry macaroni
• 1/4 cup butter
• 1/4 cup flour
• 1 1/2 cups milk
• 1 cup light cream (about 10-12% MF)
• 1/2 teaspoon dry mustard powder
• 1 teaspoon onion powder
• salt & pepper to taste
• 1 can condensed cream of cheddar soup (optional)
• 4 cups sharp cheddar , divided
• 1/2 cup fresh parmesan cheese

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