4 Servings
Total Time: 30min

Creamy Perogie Dinner

Ingredients

  • 5 slices  -  bacon, diced into small pieces
  • 1  -  onion, finely diced
  • 1 tbsp (15 mL)  -  garlic, minced
  • 1 tsp (5 mL)  -  ground black pepper
  • 1 box (907 g)  -  frozen perogies
  • 1 can (284 mL)  -  CAMPBELL'S® Condensed Low Fat Cream of Celery soup
  • ½ cup (250 mL)  -  CAMPBELL'S® Ready to Use No Salt Added Chicken broth
  • 1 cup (250 mL)  -  salsa
  • 2 cups (500 mL)  -  baby spinach, loosely chopped
  • ¼ cup (125 mL)  -  grated Parmesan cheese
  • ¼ cup (125mL)  -  sour cream (garnish)

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