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Crock Pot Apple Sauc
Ingredients
- 20 medium apples (I used honey crisp, not too sour not too sweet)
- 1-1/4 cups water
- 1/2 teaspoon salt
- 1/2 cup honey (adjust to your taste, I don’t like it too sweet)
- 1/2-1 tablespoon lemon juice (adjust depending on how sour the apples are)
- 1 teaspoon pure vanilla extract
- 1 teaspoon cinnamon
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