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CROCK POT SANTA FE CHICKEN
Ingredients
- 1 1/2 pounds chicken
- 1 (14.4 oz) can diced tomatoes with mild green chilies
- 1 (15 oz) can black beans
- 8 oz frozen corn
- 1/4 cup fresh cilantro chopped
- 1 (14.4 oz) can chicken broth
- 3 scallions chopped
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. cumin
- 1 tsp. cayenne pepper
- - TT salt and pepper
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