Explore Recipes
Meal Planner
My Shopping List
Add Recipe Button Add Recipe
Join Free Sign In
Explore Recipes Popular Recipes Recent Recipes Add Recipe From URL Add Custom Recipe Meal Planner Shopping List Login Create Account About Us Contact Affiliate Disclosure Terms of Use Privacy Get the iOS App
4 Servings
Total Time: 2hr 20min
Shared By Dave Walaszek
Save Recipe

Crockpot Buffalo Chicken Dip

Ingredients

  • 4 cups canned chicken drained (about two large cans)
  • 16 ounces cream cheese (two packages)
  • 1 cup buffalo hot sauce (use Frank’s)
  • 1 cup ranch dressing
  • 1.5 cups cheddar cheese shredded
Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App

Directions

  1. Cut cream cheese into small chunks. This will make melting easier.
  2. Add all ingredients to the crockpot: chicken, cream cheese, buffalo sauce, ranch dressing, and cheddar cheese and mix to combine.
  3. Cover and turn heat on low for 3-4 hours or high heat for 1-2 hours, stirring frequently (approximately every 30 minutes) so cream cheese will melt and mix into the mixture
Save Recipe
Add To Collection Add To Meal Planner Add To Shopping List

You Might Also Enjoy These Recipes:

1
PRO
White Chicken Chili - Tastes Better From Scratch
Cloud Bites
 
1
PRO
Easy Lemon Chicken Orzo Soup with Dill — The Kitchen Girl
Cloud Bites
 
1
PRO
Air Fryer Chicken Tenders
Cloud Bites
 
1
PRO
Chicken and Pepper Stir Fry Over Rice
Cloud Bites
 
Get RecipeCloud App for iPhone or iPad

Discover. Cook. Share.

Get RecipeCloud For iPhone or iPad Today

Download from The App Store

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
×

Create Book

×

Please Sign In First

Sign In Create Account
×