Collection: Desserts

Crockpot Caramel Apple Crumble

Ingredients

  • For apples:
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 5 large apples (peeled and cut into chunks)
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • For the topping:
  • 2/3 cups oats
  • 2/3 cups loosely packed brown sugar
  • 1/4 cup flour
  • 1/2 teaspoon cinnamon
  • 3-4 tablespoon butter
  • 1 teaspoon vanilla extract

Directions

  1. 1. Mix in a bowl brown sugar, granulated sugar, apples, salt and cinnamon. Spread in the bottom of crockpot.
  2. 2. Mix crumble toppings together until it comes together. Sprinkle it on top of apples. Cook on low for 4 hours or high for 2.
  3. 3. Turn off and let set, covered for an hour to let caramel thicken. Serve.

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