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'Dan Dan' Instant Noodles
Ingredients
- For the dan dan sauce:
- 1 tablespoon neutral oil, plus more for storing
- 1/2 pound ground pork (sub chopped mushrooms or tofu)
- 2 tablespoons finely chopped bread-and-butter pickles
- 3 tablespoons shoyu (soy sauce)
- 2 teaspoons chicken bouillon powder
- 1/4 teaspoon ground white pepper
- 1/4 cup extra-crunchy peanut butter
- 3 cloves garlic, minced or grated
- 2 teaspoons light brown sugar
- 2 teaspoons rice vinegar
- 1 teaspoon Worcestershire sauce
- Toasted sesame oil, optional
- For serving:
- Two 3-ounce packages instant noodles, flavor packets saved for another use
- 3 scallions, thinly sliced
- Chili crisp, for serving
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