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Dill Pickle Hummus
Ingredients
- 2 c. canned chickpeas
- 1/2 c. chopped dill pickles, plus more for garnish
- 1/2 c. tahini
- 1/4 c. olive oil, plus more for serving
- 1/4 c. pickle brine
- 2 cloves garlic
- 1 tbsp. chopped dill, for garnish
- pinch red pepper flakes
- kosher salt
- Freshly ground black pepper
- Pita chips, for serving
- Sliced vegetables, for serving
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