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Dill Pickles Recipe

Ingredients

  • 1 1/2 cups distilled white vinegar
  • 1/4 cup sugar
  • 4 teaspoons kosher salt
  • 1 teaspoon mustard seeds
  • 1 teaspoon coriander seeds
  • 3/4 teaspoon dill seeds
  • 2 cups hot water
  • 2 pounds Kirby cucumbers, sliced 1/4-inch thick
  • 3/4 cup coarsely chopped dill
  • 3 garlic cloves, coarsely chopped

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