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16 Servings

Ding Dong Cake

Ingredients

  • For the cake:
  • Cooking spray
  • 3/4 cup unsweetened natural cocoa powder
  • 1 cup hot brewed coffee
  • 2 cups all-purpose flour, plus more for dusting the pans
  • 2 teaspoons baking soda
  • 1 teaspoon kosher salt
  • 1 teaspoon baking powder
  • 2 cups granulated sugar
  • 3/4 cup vegetable oil
  • 2 large eggs
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
  • For the ermine filling:
  • 1 cup whole milk
  • 1/4 cup all-purpose flour
  • 1 pinch kosher salt
  • 1 cup granulated sugar
  • 2 sticks (8 ounces) unsalted butter
  • 1 teaspoon vanilla extract
  • For the ganache:
  • 8 ounces dark chocolate (about 70 percent) or 1 1/3 cups bittersweet chocolate chips
  • 2 tablespoons light corn syrup
  • 1 pinch kosher salt
  • 1 cup heavy cream
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