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Easter Bunny Shaped Rolls

Ingredients

• 2-1/2 to 3 cups all-purpose flour
• 2 tablespoons sugar
• 1 package (1/4 ounce) active dry yeast
• 1 teaspoon salt
• 1 cup (8 ounces) sour cream
• 1/4 cup water
• 2 tablespoons butter
• 1 egg

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