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Easy Calabacitas Recipe (Mexican Zucchini)

Ingredients

• 1 tablespoon vegetable oil
• 1/2 yellow onion medium; diced
• 1 poblano pepper ) diced (optional
• 3 cloves garlic minced
• 3 zucchinis small; sliced and halved
• 2 roma tomatoes diced
• 1 can corn 15-ounce; drained and rinsed
• 1/2-1 teaspoon salt
• 1/4 teaspoon Mexican oregano
• 1/4 teaspoon cumin
• 1/4 teaspoon black pepper
• Handful of cilantro minced

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