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Easy Soft Flatbread Recipe (No Yeast)

Ingredients

• 2 cups / 300g plain flour (all purpose flour) (level cups, unsifted, not packed), + keep 1/4 cup extra for dusting & adjusting dough
• 1/2 tsp salt
• 3 1/2 tbsp / 50g butter (1.75 oz)
• 3/4 cup / 185 ml milk
• 1/2 tbsp oil (for cooking)

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