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Easy Tomato Soup Recipe
Ingredients
- **Adjusted to what I used**
- 4 Tbsp unsalted butter
- **1 yellow onions, (2 cups finely chopped)
- 3 garlic cloves, (1 Tbsp minced)
- **56 oz crushed tomatoes, (two, 28-oz cans) with their juice, Hunts
- ** 3 cups hot water, 3 heaping spoons chicken bullion
- 1/4 cup chopped fresh basil, plus more to serve
- 1 Tbsp sugar, or added to taste
- **1 tsp black pepper, or to taste
- **1/3 cup heavy whipping cream, or to taste to combat acidity
- 1/3 cup parmesan cheese, freshly grated, plus more to serve
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