Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Empanada
Ingredients
- 8 c. Cream of rice
- 1 cluster of garlic, crushed
- 2 Tbsp black pepper
- 3 tsp. salt or to taste
- 1 Tbsp. Salad oil
- 1 dozen fresh peppers, mashed or finely chopped
- 1 pkg. bacon
- 1 large onion
- 2 tsp. Ajinomoto (optional)
- 1 c. achote
- 5 c. water
- Empanada Shell
- 15 lb. bag masa harina
- 1 1/2 cup salad oil
- 5 c. water
- 1 box cornstarch
- 1/2 bag achote
- wax paper
Chrome Extension
