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Empanada De Tonyina
Ingredients
- Relleno:
- -1 ou dur
- -80 gr. cebolla
- -115gr. pimiento rojo
- -17gr. aceite
- -65 gr. tomate natural troceado o trit de pot
- -1 cta. sal
- -1/2 cta. azúcar
- -100 gr. atún en coserva escurrido
- Massa:
- Thermomix
Directions
- https://www.juanideanasevilla.com/2012/02/empanada-de-huevo-y-atun_13.html?m=1
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