Fall off the bone ribs (instant pot)

Ingredients

1/2 c brown sugar

1/4 c chili powder

1 T parsley

2 t salt

2 t garlic powder

2 t pepper

2 t ground cumin

2 t onion powder

rack of baby back ribs (membranes removed)

1 c water

1/2 apple cider vinegar

bbq sauce

Directions

take membrane off ribs
mix all dry ingredients together and spread on ribs
let sit in refrig
place steam rack inside instant pot
pour water and apple cider vinegar into bottom of pot
put ribs in pot standing on their side and wrap them around
set pressure to 25 min (it takes about 10-15 min for pressure to build up)
release pressure with quick release
put ribs on foil and cover with bbq sauce and place on grill - cook until desired doneness or bubbling - about 3-5 min.

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