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8 Servings
Total Time: 50min

Farmers’ Market Frittata

Ingredients

  • 12 large eggs, lightly beaten
  • 8 oz. sharp Cheddar cheese, shredded about 2 cups
  • 1 cup heavy whipping cream
  • 1 Tbsp. chopped fresh chives, plus more for garnish
  • 1 12 tsp. kosher salt
  • 12 tsp. black pepper
  • 2 Tbsp. olive oil, divided
  • 34 cup thinly sliced red onion from 1 small onion
  • 2 mini pepper sweet mini peppers
  • 4 cups roughly chopped curly kale leaves from 1 bunch
  • 1 large garlic clove, grated
  • Chopped fresh dill

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