Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
flour tortillas
Ingredients
- 2 cups (280 g) Jeanne’s All Purpose Gluten-Free flour mix
- 1 1/2 teaspoons salt
- 2 teaspoons baking powder
- 5 tablespoons unsalted butter, cold and cut into 1 tablespoon pieces
- 3/4 cup (156 ml) warmish water (about 90 degrees F/ 32 degrees C)
- tapioca flour for rolling
Get the App
Chrome Extension
