Collection: Dessert

French Toast Roll-Ups

Ingredients

  • Bread:
  • 8 slices white bread
  • Filling:
  • 8 oz. cream cheese
  • Diced strawberries
  • French toast mixture:
  • 2 eggs
  • 1/2 c. butter, melted
  • 3 T milk
  • Cinnamon sugar:
  • 1/3 c. sugar
  • 1 heaping t cinnamon

Directions

  1. Cut off bread crusts and flatten using a rolling pin
  2. Spread cream cheese and diced strawberries covering about 1/3 of each bread , then roll tightly
  3. Beat eggs and mix them in a bowl with the melted butter and milk
  4. Dip rolls in egg mixture, coating lightly and evenly
  5. Brown rolls in a skillet on medium
  6. Mix sugar and cinnamon in a bowl
  7. Remove rolls from skillet and toss in cinnamon sugar

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