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Fresh Strawberry Pie
Ingredients
- 1 9-inch pre-baked pie shell
- For the filling:
- 4 pints ( 3 lbs.) fresh strawberries, rinsed, dried, and hulled
- ⅓ cup natural cane sugar
- 2 tbsp. cornstarch or arrowroot powder
- ¼ tsp. each calcium powder and pectin powder from a box of Pomona's Universal Pectin
- pinch table salt
- 1 tbsp. freshly squeezed lemon juice
- For the whipped cream:
- 1 cup cold heavy cream
- 1 tbsp. sugar
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