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Frosted Watermelon Rosemary Frosé.

Ingredients

• 1 bottle (750 ml) Rosé
• 2-3 cups cubed watermelon
• 2 tablespoons lemon juice
• 1-2 tablespoons fresh rosemary leaves
• 1-4 tablespoons honey or sugar (optional)
• sugar, for the rim...and mint, for serving (optional)

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