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Collection: Appetizers
Recipe By: Mom
Frozen Punch
Ingredients
- Dissolve and bring to a boil 4 scant cups sugar
- 4 cups water
- Add
- 2 packages of jello (any flavor)
- 2 cans of pineapple juice (2 large cans)
- 2 cans of water
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Directions
- Put in freezer several hours before serving. (I usually make this at least one day ahead of when I need it)
- Take out to thaw partially
- Can add 7 up or ginger ale if desired
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