Garlic Parmesan Chicken Sandwiches

-Cook Bacon.
-Butterfly cut chicken breasts to make them thinner.
-Season with a little bit of salt, pepper, garlic powder, and smoked paprika on both sides.
-Heat skillet with 1 TBSP of oil and quickly sear chicken in the skillet on both sides. This won't fully cook the chicken.
-Remove from heat and brush on some of the Garlic Parmesan Sauce on top of each piece of chicken.
-Bake in the oven at 400 degrees for about 10-15 minutes or until it reaches an internal temp of 165 degrees.
-While the chicken finishes cooking, melt a little bit of butter in a skillet and toast the buns.
-Top cooked chicken with shredded Parmesan cheese.
-Build sandwiches by adding chicken and bacon to the buns.

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