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Garlic Parmesan Pasta
Ingredients
- 1/2 pound linguine pasta
- 2 tablespoons salted butter
- 1/4 cup heavy cream
- 1/2 clove garlic, finely minced
- salt and pepper to taste
- 1/2 cup reserved cooking liquid from pasta
- 3/4 cup freshly grated parmigianno reggiano
- fresh parsley for garnish
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