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Garlic Scapes Pesto

Ingredients

• 10 garlic scapes or more
• 1 handful fresh basil leaves
• ¼ cup toasted sliced almonds
• 1/3 cup grated parmesan cheese
• 1 tbsp fresh lemon juice
• Several good pinches of salt
• About ½ cup or more good quality olive oil

Directions

Trim the garlic scapes of any leaves. Leave the bud on, if you wish. Chop roughly. Add to a blender jar. Then add the remaining ingredients. Pulse until coarsely chopped. Taste and add more salt and lemon juice, if necessary. Add additional olive oil to reach the desired consistency.