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Ginger Citrus Scallops

Ingredients

• 1 tablespoon coarsely grated fresh ginger
• 1/2 cup orange juice
• 2 tablespoons lemon juice
• 1 teaspoon corn starch
• 1 tablespoon water
• 3/4 pound sea scallops
• 2 teaspoons olive oil
• 1 tablespoon butter
• 2 teaspoons sugar
• 1 tablespoon fresh thyme, optional garnish

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