Collection: Sweet Recipes

Ginger Crunch ( Chelsea Winter)

Ingredients

  • Base
  • 150g butter
  • 3/4 cup brown sugar
  • 2 tbsp golden syrup
  • 3/4 cup plain flour
  • 1.5 tsp baking powder
  • 1.5 tsp ground ginger
  • 1.5 cups whole oats
  • ¾ cup desiccated coconut
  • Icing
  • 150g butter
  • 2 – 3 cups icing sugar, sifted
  • 3 tbsp golden syrup
  • 4 tsp ground ginger
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