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Gobhi Gosht : Pakistani
Ingredients
- 1 Kg. mutton
- 1 Kg. Cauliflower (Gobhi)-chopped
- 1½ tsp. salt (according to taste)
- ¼ tsp. turmeric (Haldi) powder
- 1 tsp. chili (Lal Mirch) powder
- 2 medium onion-chopped
- 4-6 tbs. oil
- 1 tsp. ginger (Adrak) paste
- ½ tsp. garlic (Lehsan) paste
- 2 tomato-chopped
- 6-8 whole black pepper (Kali Mirch)
- 3-4 cloves (Laung)
- 2 black cardamom (Bari Ilaichi)
- ¼ tsp. cumin seeds (Zeera)
- 1 tsp. garam masala
- 1 cup fresh coriander (Dhaniya) leaves-chopped
- 3-4 green chilies
- 1 small of ginger (Adrak)-sliced
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