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Collection: Cook Book for Lovers- Desserts
Recipe By: williams sonoma
Grapefruit margarita
Ingredients
- Coarse salt for the glass rim
- 1 lime wedge
- 2 oz. (60 ml) tequila
- 1 oz. (30 ml) fresh grapefruit juice
- 1/2 oz. (15 ml) agave nectar
- 1/2 oz. (15 ml) Combier
- Pinch of chipotle chile powder
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Directions
- Spread the salt on a small plate. Moisten the rim of a glass with the lime wedge, dip the edge of the rim into the salt and shake off any excess. Fill the glass with ice.
- Add the tequila, grapefruit juice, agave nectar, Combier and chile powder to a cocktail shaker filled with ice. Shake vigorously, strain into the prepared glass and serve immediately. Makes 1 drink.
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