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Greek Pasta Salad
Ingredients
- 150g/5.5oz of fusilli pasta (can use gluten free)
- 1 cup (240ml) of chopped cucumber
- 1 cup (240ml) of chopped fresh tomatoes
- ½ red onion, thinly sliced
- 90g/3oz of feta cheese, crumbled (2 HEa's)
- 1 tsp of olive oil (2 syns)
- 1 tbs of fresh chopped mint
- pinch of salt
- pinch of black pepper
- 1 tbs of maple syrup (2 syns)
- 2 tbs of fresh lemon juice
Chrome Extension
