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Greek Turkey, Rice & Feta Casserole | Cookin' Canuck
Ingredients
- 2 tsp olive oil
- 1 onion, chopped
- 1 lb. lean ground turkey
- 3 garlic cloves, minced
- ¾ tsp ground oregano
- ¼ tsp red pepper flakes
- ¼ tsp salt
- ¼ tsp ground pepper
- 1 (28 oz.) can crushed tomatoes
- 2 cup cooked brown rice
- ½ cup crumbled feta cheese, divided
- ¼ cup chopped flat-leaf parsley
- Salt and pepper, to taste
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