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Greens And Red Cabbage Gratin Recipe
Ingredients
- 1 pound greens
- 1 pound red cabbage, finely chopped
- 3 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- Salt and pepper
- 2 eggs
- 1/4 cup chopped parsley
- 1/2 cup cooked Arborio rice
- 1/2 cup grated Gruyère (or Jarlsberg)
- 2 tablespoons bread crumbs
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