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Grilled Fish Tacos Cooking Channel Logo CCNMM310_Fish-Tacos-recipe_s4x3.jpg
Ingredients
- TACO SEASONING:1 tablespoon ancho chili powder1 tablespoon chili powder1 teaspoon ground coriander1 teaspoon ground cumin1 teaspoon garlic powder1 teaspoon dried Mexican oregano1 teaspoon smoked paprika1 teaspoon celery salt1 teaspoon kosher salt1/4 teaspoon cayenne pepperFISH TACOS:1 1/2 pounds mahi mahi1 tablespoon canola oil1/2 teaspoon kosher salt1/2 teaspoon freshly ground black pepper12 corn tortillas, warmedShredded red and green cabbage, for servingNonfat Greek yogurt, for servingLime wedges, for servingHot sauce, for serving
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