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Grilled Shrimp Tacos with Avocado Lime Slaw Recipe

Ingredients

• 12 lb. Large Raw Shrimp cleaned, peeled, and deveined
• 12 tsp. Ancho Chili Powder or standard Chili Powder
• 12 tsp. Garlic Powder
• 12 tsp. Onion Powder
• 14 tsp. Cumin
• 2 tsp. Olive Oil
• Salt freshly crackedBlack Pepper
• 12 medium Avocado pitted, peeled, and diced
• 2 tbsp. Mayonnaise
• 2 tbsp. Sour Cream
• 1 tsp. Lime Zest
• 1 tbsp. fresh Lime Juice
• 14 tsp. each Garlic Powder, Chili Powder, Cumin
• your favorite Hot Sauce
• 8 oz. shredded Green Cabbage or bagged coleslaw mix
• 14 cup thinly sliced Red Onion
• 2 tbsp. finely chopped Cilantro optional
• Salt freshly crackedBlack Pepper
• 4 small 6 Flour Tortillas or 8 corn tortillas, warmed
• 12 medim Avocado thinly sliced

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