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2 Servings
Shared By jennorsan

Guiso de garbanzos

Ingredients

  • 300gr garbanzos
  • 200gr. Pimiento
  • 200gr. Cebolla
  • 100 gr puerro
  • 10gr. Tomate concentrado
  • 200gr. Pechuga
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Directions

  1. Cortar la cebolla, los pimientos y el puerro
  2. Sofreír y especiar
  3. Añadir la pechuga de pollo
  4. Añadir la pasta de tomate y dejar cocinar.
  5. Añadir los garbanzos sin colar
  6. Tapar y dejar cocinar 15 minutos.

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