• Shopping List
• Meal Planner
• Collection

Ham-And-Greens Pot Pie With Cornbread Crust

Ingredients

• 4 cups chopped cooked ham
• 2 tablespoons vegetable oil
• 3 tablespoons all-purpose flour
• 3 cups chicken broth
• 1 (14-ounce) package frozen diced onion, bell pepper, and celery mix
• 1 (16-ounce) package frozen chopped collard greens
• 1 (15.8-ounce) can black-eyed peas, rinsed and drained
• 1/2 teaspoon dried crushed red pepper
• vegetable cooking spray
• Cornbread Crust Batter
• Pimiento-Cheese Corn Sticks (optional)

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App