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Ham & Cheese Spinach Puffs Will Steal The Spotlight At Your Spring Brunch

Ingredients

• 3 tbsp unsalted butter
• 1 shallot (finely chopped)
• 2 tbsp all-purpose flour (plus more for surface)
• 1 c whole milk
• 1 1/2 c shredded Gruyère (about 4 oz.; divided)
• 3/4 tsp kosher salt (plus more)
• 1/2 tsp freshly ground black pepper (plus more)
• 1 pkg frozen chopped spinach (10-oz.; thawed, squeezed dry)
• 8 oz ham steak (about 1 1/2 c.; cut into 1/4" cubes , divided)
• 1 box puff pastry (17.3-oz.; thawed; frozen)
• 1 egg (lightly beaten; large)
• 1 tsp cold water

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