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Collection: Main
Recipe By: Jennifer C Smith
Ham Sandwich Sliders
Ingredients
- 1 package Hawaiian rolls
- 1 lb thinly sliced deli ham
- 8-12 slices Swiss cheese
- Dill pickle chips
- 1 stick melted butter
- 3 TBS Dijon mustard
- 2 TBS onion powder
Directions
- 1. Preheat oven to 325º F and lightly grease a 9x13-inch baking dish with butter or nonstick spray.
- 2. Remove Hawaiian rolls from packaging and, without pulling rolls apart, slice entire slab in half and place bottom half in baking dish.
- 3. Layer with meat, cheese slices, and pickles, and top with other half of rolls.
- 4. In a medium bowl, whisk together butter, minced onion, and dijon, then spoon over tops of rolls.
- 5. Cover with foil and bake for 10 - 15 minutes. Remove foil and bake an additional 10 minutes or until rolls are browned.
- 6. Remove from oven, serve warm, and enjoy!
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