Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Hearty Pea Soup
Ingredients
- 2 large onions, chopped
- 2 carrots, chopped
- 1 parsnip, chopped
- 6 sticks celery, chopped
- 1 cup chopped sweet potato
- 1 cup chopped pumpkin
- 500g yellow split peas, soaked in hot water for 1 hour
- 1 large ham bone
- 3 T chicken stock powder
- Salt & Pepper
- Water
Get the App
Directions
- Place all vegetables, except split peas, in a large saucepan. Cover with water and bring to the boil. Add drained split peas, the ham bone and the stock powder. Simmer for several hours. Add salt and pepper to taste.
- Let the soup cool. Remove the ham meat from the bone and chop. Beat the soup with an electric mixer until vegetables are pulped and add the chopped ham.
- Serves 6-8
Chrome Extension
