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Hidden Rainbow Albondigas

Ingredients

• 1 tablespoon olive oil $
• 1 (16-ounce) bag frozen pepper stir-fry (such as Birds Eye)
• 3/4 cup diced carrot
• 2 (14.5-ounce) cans diced tomatoes, drained $
• 1 (4-ounce) can chopped green chiles, drained
• 2 (32-ounce) cartons fat-free, less-sodium chicken broth
• 1 (32-ounce) carton fat-free, less-sodium beef broth
• 1 pound skinless, boneless chicken breast, cut into 1/2-inch pieces $
• 1 (1-pound) pork tenderloin, trimmed and cut into 1/2-inch pieces $
• 1 1/2 cups shredded yellow squash $
• 1 cup fresh cilantro sprigs
• 3/4 cup uncooked long-grain white rice, divided
• 1/2 cup chopped sweet onion
• 1 teaspoon salt, divided
• 1 teaspoon freshly ground black pepper, divided
• 1 large egg
• 2 tablespoons fresh lime juice

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