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Homemade Tomato Sauce (Ketchup)
Ingredients
- 1.5kg ripe tomatoes, roughly chopped
- 2 onions, sliced
- 1 small stick of celery
- ½ large red pepper chopped
- 50g soft brown sugar
- 100ml cider vinegar
- ½ teaspoon dry mustard
- A pinch of cinnamon
- ½ teaspoons whole allspice
- ½ teaspoons whole cloves
- ½ teaspoons ground mace
- ½ teaspoons black peppercorns
- ½ teaspoons cayenne pepper
- ½ teaspoons smoked paprika
- 1 bay leaf
- 1 crushed garlic clove
- Salt to taste
- Tobasco to taste (optional)
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