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Collection: Appetizers
Shared By Roberto Pedrini

Honey Glazed Chicken Thigh

Ingredients

  • 1 bunch of cilantro chopped
  • 2 green onions rough chopped
  • 1/2 cup soy sauce
  • 1.5 cups honey
  • 4 tablespoons Apple cider vinegar
  • 2 tablespoons Kosher salt
  • 2 teaspoons black pepper
  • 2 tablespoons Dijon mustard
  • 2 tablespoons coriander
  • 1/2 Cup canola oil

Directions

  1. Add all ingredients except chicken to a bowl and mix well. Add the chicken until coated completely. Play some 2 inch hotel pans and roast at 450° until internal temperature is 165°.

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