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Hot and Sour Soup

Ingredients

• 6 dried shiitake mushrooms
• 1 quart chicken stock, fresh or canned
• 1 teaspoon salt
• 1 tablespoon soy sauce (or tamari, if making gluten-free)
• 1/2 cup canned bamboo shoots, drained and sliced into matchsticks
• 1/4 pound boneless pork cutlet
• 3/4 cup firm tofu, sliced into matchsticks
• 1/4 teaspoon ground white pepper
• 4 tablespoons white vinegar
• 3 tablespoons cornstarch mixed with 4 tablespoons cold water
• 1 large egg, lightly beaten
• Sesame oil
• 1 scallion, finely chopped

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